Several hands raising wine glasses for a toast in a warmly lit, festive setting, creating a sense of celebration and togetherness.

Make Your Reservations Early!

The Hotel Roanoke & Conference Center is accepting reservations for all holiday dining including Father's Day Celebration, Fourth of July, and more in The Regency Room and Pine Room.

Come celebrate the special occasions at the Grand Old Lady!

For reservations, please call 540.985.5900

Make Your Regency Room Reservations   |   Make Your Pine Room Reservations

The Patios are Open!

Weather Permitting

An outdoor patio with tables, chairs, heaters, string lights, and umbrellas, bordered by stone walls and an entry staircase.
An outdoor patio with tables, chairs, heaters, string lights, and umbrellas, bordered by stone walls and an entry staircase.

Enjoy dining al fresco! Summer is here and it's patio season! The Regency Room and The Pine Room are the perfect place to enjoy dinner or drinks on the patio with spring in the air! Offering spectacular views of Downtown Roanoke and Mill Mountain, the patios are perfect for your next evening out.

When planning your Virginia Blue Ridge experience, be sure to leave room for breakfast, brunch, lunch and dinner and join The Hotel Roanoke & Conference Center to celebrate the spring season outdoors!

Make Your Regency Room Reservations   |   Make Your Pine Room Reservations

Special Occasions

Two people in tuxedos, smiling. There are white balloons and a gold-framed mirror in the background. Both are wearing bow ties.
Two people in tuxedos, smiling. There are white balloons and a gold-framed mirror in the background. Both are wearing bow ties.

The changing of the seasons brings forth celebrations! To celebrate these special occasions, a renowned restaurant is a must. Celebrate at the historic and award-winning Regency Room or the newly renovated Pine Room! Special menus will be available for both prom and commencement celebrations!

Looking to do something a little more private! Talk with one of our Event Planners to create a custom celebration!

New Summer Menus

A chef is cooking in a professional kitchen, wearing a white apron, a black hat, and black pants, focusing on several pots and pans on the stove.
A chef is cooking in a professional kitchen, wearing a white apron, a black hat, and black pants, focusing on several pots and pans on the stove.

The AAA-Four Diamond award-winning culinary team at the hotel welcomes the summer season with all new menus! The Hotel Roanoke & Conference Center will be blooming with bountiful colors, refreshing drinks and fresh ingredients as Executive Chef Michael Whittaker introduces the new Summer Menus! Our menus present simplistic, sustainable, and high-quality ingredients in an inviting presentation. The menus of The Regency Room, The Pine Room, 1882 Lobby Bar, In-Room Dining and STEAM Coffee + Eatery build upon the Hotel's overall partnership with LEAP (Local Environmental Agricultural Project, Inc.) by sourcing and connecting with the best in regional farming and ranching and offering the finest of Virginia ingredients brought to the table, coupled with an exciting atmosphere that is approachable and convivial.

Learn More About The Award-Winning Dining Options at The Grand Old Lady!