People are enjoying drinks and having a conversation in a bar, with one woman in focus smiling and holding a drink in her hand.

JOIN US!

For more information or to make reservations on any event listed below, please call 540.853.8280 or email us here.

The Hotel Roanoke & Conference Center is currently accepting reservations for all special occasion dining celebrations, including the Sunday Brunch, Easter, Mother's Day and all holiday celebrations in 2025!

Reservations for special events and dinners cannot be made online and must be made by phone.

For holiday reservations, seating times, pricing and more information, please call 540.853.8280.

A close-up of a bottle pouring white wine into a glass on a table set with food, including bread, olives, and sliced tomatoes.

TUESDAY WINE DINNERS

UPCOMING: Tuesday, April 15, 2025 | 6 p.m.

Whether you’re a wine connoisseur or just looking for a unique evening out, this is the perfect opportunity to indulge in world-class wines and exquisite food in a charming setting.

Reserve your seat now! Limited reservations are available for the wine dinners. Reservations can be made in advance for all upcoming Third Tuesday dinners in 2025.

$110 per guest (includes tax and service charges).

For reservations, please call 540.853.8280

A bottle pours amber liquid into a glass with ice, suggesting whiskey. The scene is warm and inviting, with a focus on the pour.

BLOSSOM & BOURBON - With A Twist

Sunday, April 6, 2025 | 3p - 4:30p | $92.55

Join Creative Occasions Events for an unforgettable afternoon of floral artistry and craft cocktails at the historic Hotel Roanoke!

Step into the AKA Speakeasy Room on Sunday, April 6th, from 3:00–4:30 PM, for a hands-on Floral Arranging & Mixology Class like no other.

Begin your experience at the 1882 Bar at the Pine Room, then venture downstairs to the hotel’s hidden gem, the AKA Speakeasy Room. There, you'll meet Henry Hill Jr., an award-winning mixologist and Virginia Restaurant, Lodging & Travel Association’s "Bartender of the Year." Henry will guide you through crafting a signature bourbon-inspired cocktail designed exclusively for this event.

With your handcrafted drink in hand, transition into a fun-filled floral design session led by Mark Frye, an acclaimed florist whose work has graced the White House. Mark will share expert tips and techniques to help you create a stunning vase arrangement.

Enjoy a fun, creative, and interactive experience—all supplies included! Your ticket includes:
✔️ One specialty bourbon inspired cocktail (must be 21+)
✔️ A keepsake vase for your floral arrangement
✔️ A travel box for easy transport of your creation

LINK TO TICKETS

Three sunny-side-up eggs and crispy bacon strips are cooking in a skillet, seasoned with black pepper.

The Grand Sunday Brunch Buffet

Every Sunday 11:30 a.m. - 1:30 p.m.

Make your Sunday special with the award-winning Grand Sunday Brunch Buffet in the historic Regency Room.

A winner of OpenTable's Top 100 Brunch Restaurants in America, the brunch features live entertainment, a rotating menu of all your favorite breakfast and lunch items, including a live action carving station and a scrambled egg station.

Enjoy Brunch Specialty cocktails like Irish Coffee, Mimosas, Bloody Mary's, and more!

Join us and experience one of the best brunches in the region! For reservations, please call 540.853.8280

An outdoor seating area with tables, chairs, patio heaters, and string lights, adjacent to a building with stone walls and an awning.

PATIO SEASON IS UPON US!

Spring is here and that means patio season! Enjoy dining al fresco!

The Regency Room, STEAM Coffee + Eatery, The Pine Room & 1882 Lobby Bar are the perfect place to enjoy breakfast, lunch, dinner, dessert, and drinks on the patio!

Offering spectacular views of Downtown Roanoke and Mill Mountain, the patios are perfect for your next evening out.

Come celebrate the season outdoors!

A partially eaten pizza sits on a table next to a bottle of Campo Viejo Rioja wine, with an outdoor backdrop visible in the background.

NO CORKAGE WEDNESDAYS | DOGWOOD CLUB MEMBERS

Come wine down your Wednesdays! Every Wednesday, Dogwood Club Members can bring their own wines and enjoy a no corkage fee!

Available for The Regency Room and The Pine Room.

FOR RESERVATIONS AND SEATING AVAILABILITY, PLEASE CALL 540.853.8280

People are dining at an outdoor terrace with draped curtains and black awnings, surrounded by trimmed shrubs.

JOIN THE DOGWOOD CLUB!

The Hotel Roanoke & Conference Center will be blooming with bountiful colors, refreshing drinks and fresh ingredients as our Food & Beverage Team introduces new menu offers, programming and a much-anticipated facelift of our Dogwood Club for 2024!

Chef Matthew Deacon, Chef de Cuisine at The Regency Room and introducing Chef Erin Coonradt, Chef de Cuisine at The Pine Room, will be enticing our members and regular guests with very special promotions over the coming months.

Beginning March 13, The Regency Room will be open for dinner service Wednesday through Saturday from 5 p.m. - 9 p.m.

As an introduction, all Dogwood Club members will receive a 15% discount on their food check with prior reservations from 5 p.m. - 5:45 p.m. and of course complimentary valet parking for dinner always.

Gift Certificates

If you can't seem to find the right gift for that special someone, treat them to a night at the hotel, a treatment from Spa Services, or a special dinner in The Regency Room!

To purchase gift certificates, visit the hotel offices Monday-Friday between 8 a.m. - 5 p.m. or call 540.853-8203.